Lentil Taco Salad

Ingredients

Filling

Serving	Ingredient	Notes
2 tbsp	Olive oil
1 can	Lentils	Drained and rinsed
1/2 can	Black beans	Drained and rinsed
1/2 can	Sweet corn
1bsp	Taco seasoning

Toppings

Serving	Ingredient	Notes
1 cup	Shredded lettuce
1 cup	Fritos
1 tsbp	Sour cream
1 tbsp	Salsa
1/2 cup	Shredded cheese	Mexican mix, if available
1/2 cup	Black olives	Sliced

Instructions

1. In a medium pan, heat olive oil over low/medium heat.
2. Cook beans and corn for about 5 minutes.
3. Add lentils and coat with taco seasoning.
4. Cook for another 5 minutes or until soft.
5. Add toppings.
6. Serve as taco filling or as a bowl.