Gnocchi & Veggies

Ingredients

Serving	Ingredient	Notes
1 lb	Gnocchi
2-3 crowns	Broccoli
2 whole	Bell peppers
1 whole	Zucchini	Can substitute squash and/or other veggies
1 pint	Cherry tomatoes
1 lb	Sausage	Can substitute plant-based sausage
2 tbsp	Olive oil
1 tsp	Rosemary
2 tsp	Garlic	Minced
Pinch	Salt and pepper

Instructions

1. Preheat oven to 450 degrees.
2. Chop veggies and sausage links into bite-sized squares/slices.
3. Combine with olive oil and spices in a large bowl.
4. Spread on baking sheet (may need multiple).
5. Bake for 20 minutes, rotating halfway through.
6. Serve with parmesan.